Sticky Garlic Chicken Noodles

Name: Sticky Garlic Chicken Noodles
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 cups egg noodles; 1 lb chicken breast, sliced; 4 cloves garlic, minced; 1/4 cup soy sauce; 2 tablespoons honey; 1 tablespoon sesame oil; 1 bell pepper, sliced; 1 cup broccoli florets; 2 green onions, chopped; Salt and pepper to taste; Sesame seeds for garnish

Highlighted under: Comfort Food

Enjoy a delightful blend of flavors with these Sticky Garlic Chicken Noodles, perfect for a quick weeknight dinner.

Created by

Megan Douglas

Last updated on 2025-12-21T00:25:53.097Z

These Sticky Garlic Chicken Noodles are a family favorite, combining tender chicken, fresh vegetables, and a rich, sticky garlic sauce that will have everyone coming back for more. Perfect for busy weeknights or a casual gathering with friends!

        Why You'll Love This Recipe
        A savory garlic sauce that coats every noodle
Tender chicken that's cooked to perfection
Quick and easy to prepare for a busy weeknight meal

      

A Quick and Flavorful Dinner Option

When time is of the essence, Sticky Garlic Chicken Noodles come to the rescue. This dish is designed to be on your table in under 30 minutes, making it a perfect choice for those busy weeknights. With minimal prep and cooking time, you'll find that this recipe is both satisfying and efficient. The combination of tender chicken and vibrant vegetables ensures a nutritious meal that doesn’t compromise on flavor.

The egg noodles serve as the ideal base, soaking up the savory garlic sauce that adds depth and richness to every bite. This harmonious blend of ingredients not only delights the palate but also provides a visually appealing presentation, making it a great option for family dinners or casual gatherings.

Customizable to Your Taste

One of the best aspects of Sticky Garlic Chicken Noodles is its versatility. Feel free to swap out the chicken for shrimp, beef, or even tofu to cater to different dietary preferences. Additionally, you can mix and match vegetables based on what you have on hand or what’s in season. Snow peas, carrots, or snap peas can add crunch and color to your dish.

Don’t hesitate to adjust the sauce ingredients to suit your palate. If you prefer a spicier kick, add a dash of red pepper flakes or a splash of Sriracha. For a sweeter flavor, a little extra honey can go a long way. This adaptability makes it a go-to recipe, no matter the occasion.

Perfect for Meal Prep

Sticky Garlic Chicken Noodles are not only delicious but also an excellent choice for meal prepping. You can easily make a larger batch and store individual portions in airtight containers for quick lunches or dinners throughout the week. Simply reheat in the microwave, and you’ll have a homemade meal ready in minutes, saving time and money on takeout.

To ensure the best texture, store the noodles and sauce separately if you plan to keep them for several days. This will prevent the noodles from becoming too soft or mushy. By preparing this dish ahead of time, you can enjoy wholesome, homemade meals even on your busiest days.

Ingredients

Gather your ingredients before you start cooking to ensure a smooth preparation.

Ingredients

2 cups egg noodles
1 lb chicken breast, sliced
4 cloves garlic, minced
1/4 cup soy sauce
2 tablespoons honey
1 tablespoon sesame oil
1 bell pepper, sliced
1 cup broccoli florets
2 green onions, chopped
Salt and pepper to taste
Sesame seeds for garnish

Make sure to have all ingredients ready for a seamless cooking experience.

Instructions

Follow these steps to create your Sticky Garlic Chicken Noodles.

Cook the Noodles

In a large pot of boiling salted water, cook the egg noodles according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

In a large skillet, heat sesame oil over medium-high heat. Add the sliced chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes.

Add Garlic and Vegetables

Add minced garlic, bell pepper, and broccoli to the skillet. Stir-fry for another 3-4 minutes until the vegetables are tender.

Combine Ingredients

Pour in the soy sauce and honey. Stir well to combine, allowing the sauce to thicken slightly.

Toss in Noodles

Add the cooked noodles to the skillet and toss everything together until the noodles are well coated with the sauce.

Serve

Garnish with chopped green onions and sesame seeds before serving.

Enjoy your delicious Sticky Garlic Chicken Noodles warm!

Tips for Cooking Chicken

Cooking chicken breast can be tricky, but with the right techniques, you can achieve tender and juicy results. Always ensure that your skillet is hot before adding the chicken; this helps to sear the outside and lock in moisture. Avoid overcrowding the pan, as this can lead to steaming rather than browning. If you're cooking a larger batch, consider cooking in batches to maintain even cooking.

Additionally, let the chicken rest for a few minutes after cooking to allow the juices to redistribute. This simple step can make a significant difference in the tenderness of your chicken, ensuring each bite is flavorful and moist.

Serving Suggestions

To elevate your Sticky Garlic Chicken Noodles, consider serving them with a side of steamed edamame or a crisp green salad dressed with a light vinaigrette. These sides complement the rich flavors of the noodles while adding freshness to your meal. You can also serve it with a wedge of lime for a zesty twist that brightens the dish.

For an authentic touch, consider pairing it with a selection of Asian-inspired appetizers, such as spring rolls or dumplings. This creates a well-rounded dining experience that is sure to impress family and friends. Enjoy your meal with a refreshing iced tea or a light beer for a delightful finish.

Questions About Recipes

→ Can I use other types of noodles?

Yes, you can substitute egg noodles with rice noodles or any pasta of your choice.

→ Is this recipe gluten-free?

To make it gluten-free, use gluten-free soy sauce and noodles.

→ Can I add more vegetables?

Absolutely! Feel free to add your favorite vegetables like carrots, snap peas, or bok choy.

→ How long can leftovers be stored?

Leftovers can be stored in an airtight container in the fridge for up to 3 days.