Ground Beef Skillet Cheesy

Name: Ground Beef Skillet Cheesy
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 cup shredded cheddar cheese; 1 medium onion, chopped; 2 cloves garlic, minced; 1 can diced tomatoes (14.5 oz); 1 cup beef broth; 1 teaspoon paprika; Salt and pepper to taste; 2 tablespoons olive oil

Highlighted under: Comfort Food

This Ground Beef Skillet Cheesy is a delicious and hearty meal that combines seasoned ground beef with melted cheese for a comforting dish everyone will love.

Created by

Megan Douglas

Last updated on 2025-12-25T15:49:04.232Z

This Ground Beef Skillet Cheesy is not only easy to make but is also packed with flavor. Perfect for busy weeknights, this dish can be ready in just 30 minutes!

        Why You'll Love This Recipe
        Rich and cheesy flavor that satisfies cravings
Quick and easy one-pan meal for busy nights
Great for meal prep and leftovers

      

A Comforting Classic

Ground Beef Skillet Cheesy is a meal that brings together the nostalgic flavors of home-cooked comfort food. The hearty combination of seasoned ground beef and gooey melted cheese creates a dish that warms the soul. Whether it's a chilly evening or a busy weeknight, this recipe is sure to satisfy your cravings and provide a sense of comfort.

The use of everyday ingredients makes this dish accessible for anyone, from novice cooks to seasoned chefs. With just a few staples, you can whip up this delicious meal in no time. The simplicity of the recipe means that you can focus on enjoying the cooking process, while the rich flavors take center stage on your dinner table.

Perfect for Any Occasion

One of the standout features of Ground Beef Skillet Cheesy is its versatility. This dish is perfect for family dinners, casual gatherings, or even game day festivities. It can be served on its own or paired with a fresh salad or crusty bread to make a complete meal. The rich, cheesy flavor is sure to please both kids and adults alike, making it a go-to recipe for any occasion.

Additionally, this dish is a fantastic option for meal prep. You can easily double the recipe and store leftovers in the fridge for lunch or dinner throughout the week. Reheating is a breeze, and the flavors only get better with time, ensuring that every bite is as delicious as the first.

Elevate Your Dish

While this Ground Beef Skillet Cheesy is delightful as is, there are numerous ways to elevate it to suit your taste. Consider adding some chopped bell peppers or jalapeños for a pop of color and spice. A sprinkle of fresh herbs like parsley or cilantro before serving can also add a refreshing touch, enhancing both the flavor and presentation.

For those looking to lighten the dish, you can substitute ground turkey or chicken for the beef. This not only reduces the fat content but also offers a different flavor profile, making it a great alternative for those seeking healthier options. With small tweaks, you can make this recipe your own while still enjoying its comforting essence.

Ingredients

Main Ingredients

1 lb ground beef
1 cup shredded cheddar cheese
1 medium onion, chopped
2 cloves garlic, minced
1 can diced tomatoes (14.5 oz)
1 cup beef broth
1 teaspoon paprika
Salt and pepper to taste
2 tablespoons olive oil

Gather all the ingredients before you start cooking to make the process smoother!

Instructions

Cook the Beef

In a large skillet, heat olive oil over medium heat. Add the chopped onion and garlic, cooking until softened. Add the ground beef and cook until browned, about 5-7 minutes. Drain excess fat.

Add Tomatoes and Broth

Stir in the diced tomatoes, beef broth, paprika, salt, and pepper. Bring the mixture to a simmer and let it cook for 10 minutes.

Cheesy Finish

Sprinkle the shredded cheddar cheese over the beef mixture. Cover the skillet and let it cook for an additional 5 minutes or until the cheese is melted and bubbly.

Serve hot and enjoy your cheesy ground beef skillet!

Storage Tips

To store the leftovers of your Ground Beef Skillet Cheesy, let the dish cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days, ensuring that you have a quick meal ready for those busy nights. Reheat on the stovetop or microwave until warmed through for a satisfying meal.

If you want to store it for a longer period, consider freezing the dish. It can be frozen for up to 3 months. Just make sure to portion it out in freezer-safe containers. When you're ready to enjoy it again, thaw it in the refrigerator overnight and reheat thoroughly before serving.

Serving Suggestions

Ground Beef Skillet Cheesy pairs wonderfully with a variety of sides. For a classic touch, serve it alongside a simple green salad dressed with a light vinaigrette. The freshness of the salad complements the richness of the dish, creating a well-rounded meal. Alternatively, crusty bread or garlic bread can be a delightful addition, perfect for soaking up the cheesy goodness.

If you want to add a bit of crunch, consider serving this dish with tortilla chips or over a bed of rice. The crispy texture of the chips or the fluffy rice can wonderfully balance the creamy cheese and savory beef, making each bite a delightful experience.

Questions About Recipes

→ Can I use turkey instead of beef?

Yes, you can substitute ground turkey for a leaner option.

→ How can I make this dish spicier?

Add some chili powder or diced jalapeños to the beef mixture.

→ Can I make this recipe ahead of time?

Yes, prepare the dish and store it in the refrigerator for up to 3 days. Reheat before serving.

→ What can I serve with this dish?

It pairs well with rice, pasta, or a fresh salad.