Easy Baked Churro Bites
Highlighted under: Baking & Desserts
Satisfy your sweet cravings with these delightful Easy Baked Churro Bites. Soft on the inside and perfectly crisp on the outside, these bite-sized treats are coated in cinnamon sugar and served with a rich chocolate dipping sauce, making them an irresistible dessert or party snack. Perfect for gatherings or a cozy night in!
Churros have always been a favorite sweet treat, and these baked churro bites make it easy to enjoy them at home without the hassle of frying. Made with simple ingredients and a quick baking time, they are perfect for any occasion!
The Perfect Party Snack
If you're looking to impress guests at your next gathering, these Easy Baked Churro Bites are a must! Their delightful cinnamon-sugar coating and rich chocolate dipping sauce create a party experience that everyone will remember. These treats are not only simple to make but also provide a fun, interactive way for guests to enjoy dessert. Set up a churro bite station with warm bites and a variety of dipping sauces for a deliciously versatile addition to any occasion.
These churro bites are perfectly sized for sharing, making them an ideal finger food. You'll find that guests will feel comfortable indulging in these bite-sized desserts without overindulging. Additionally, they pair wonderfully with coffee, milk, or even a scoop of vanilla ice cream, elevating the entire dessert experience without requiring excessive preparation.
A Guilt-Free Treat
Unlike traditional fried churros, these Easy Baked Churro Bites offer a healthier alternative without sacrificing taste or texture. Baking instead of frying reduces calories and fat, allowing you to indulge your sweet tooth with less guilt. Plus, the ease of preparation means that you can whip these up any time you need a quick dessert fix. You can even make the dough ahead of time and bake them just before serving for a warm, fresh treat that everyone will love.
The combination of simple ingredients means you likely have everything on hand already, eliminating a last-minute trip to the store. And because they are baked, cleanup is a breeze, making these churro bites a favorite for busy weeknights and spontaneous gatherings alike.
Ingredients
Ingredients
For the Churro Bites
- 1 cup all-purpose flour
- 1 cup water
- 1/4 cup butter
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 tablespoon baking powder
For the Cinnamon Sugar Coating
- 1/2 cup sugar
- 1 tablespoon cinnamon
For the Chocolate Dipping Sauce
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup heavy cream
Make sure to measure your ingredients accurately for the best results.
Instructions
Instructions
Preheat the Oven
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Make the Dough
In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil, then reduce heat to medium. Stir in flour and baking powder, mixing until a dough forms.
Add Eggs and Vanilla
Remove the saucepan from heat. Stir in eggs one at a time, mixing well after each addition. Add vanilla extract and mix until smooth.
Pipe the Churros
Transfer the dough to a piping bag fitted with a star tip. Pipe small bites onto the prepared baking sheet.
Bake
Bake in the preheated oven for 15-20 minutes, or until golden brown.
Coat with Cinnamon Sugar
In a small bowl, combine sugar and cinnamon. After baking, let the churro bites cool slightly, then toss in the cinnamon sugar until coated.
Prepare the Chocolate Sauce
In a microwave-safe bowl, combine chocolate chips and heavy cream. Microwave in 30-second intervals, stirring until smooth.
Serve
Serve the churro bites warm with the chocolate dipping sauce.
Enjoy your deliciously sweet churro bites!
Storage Tips
If you find yourself with leftover churro bites, storing them properly is essential for maintaining their deliciousness. Allow the bites to cool completely before placing them in an airtight container. Stored this way, they can last up to 2 days at room temperature or up to a week in the refrigerator. When you're ready to enjoy them again, simply reheat them in the oven at a low temperature until warmed through for that freshly-baked taste.
For the best experience, avoid freezing churro bites; their texture may suffer when thawed. Instead, consider preparing a fresh batch during your next craving or special event. Your friends and family will appreciate the effort, and you'll get to enjoy the delightful aroma of freshly baked churros filling your kitchen.
Customization Ideas
These churro bites are versatile and open to a world of culinary creativity. Not only can you experiment with the dipping sauces—think caramel, peanut butter, or even flavored icing—but you can also infuse the dough with unique flavors. Consider adding lemon zest or orange zest to the dough for a citrus twist that complements the sweetness beautifully.
For a festive touch, try incorporating spices into the cinnamon sugar coating, such as nutmeg or cardamom. You can even dip the churro bites in melted chocolate and roll them in crushed nuts for added texture and flavor. With these customization ideas, your churro bites can be uniquely tailored to celebrate any occasion, making them an adaptable choice for any dessert table.
Questions About Recipes
→ Can I freeze these churro bites?
Yes, you can freeze them after baking. Just make sure to store them in an airtight container.
→ How do I reheat churro bites?
Reheat in the oven at 350°F (175°C) for about 5-7 minutes for best results.
Easy Baked Churro Bites
Satisfy your sweet cravings with these delightful Easy Baked Churro Bites. Soft on the inside and perfectly crisp on the outside, these bite-sized treats are coated in cinnamon sugar and served with a rich chocolate dipping sauce, making them an irresistible dessert or party snack. Perfect for gatherings or a cozy night in!
Created by: Megan Douglas
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Churro Bites
- 1 cup all-purpose flour
- 1 cup water
- 1/4 cup butter
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 tablespoon baking powder
For the Cinnamon Sugar Coating
- 1/2 cup sugar
- 1 tablespoon cinnamon
For the Chocolate Dipping Sauce
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup heavy cream
How-To Steps
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil, then reduce heat to medium. Stir in flour and baking powder, mixing until a dough forms.
Remove the saucepan from heat. Stir in eggs one at a time, mixing well after each addition. Add vanilla extract and mix until smooth.
Transfer the dough to a piping bag fitted with a star tip. Pipe small bites onto the prepared baking sheet.
Bake in the preheated oven for 15-20 minutes, or until golden brown.
In a small bowl, combine sugar and cinnamon. After baking, let the churro bites cool slightly, then toss in the cinnamon sugar until coated.
In a microwave-safe bowl, combine chocolate chips and heavy cream. Microwave in 30-second intervals, stirring until smooth.
Serve the churro bites warm with the chocolate dipping sauce.
Nutritional Breakdown (Per Serving)
- Calories: 150
- Fat: 7g
- Carbohydrates: 20g
- Protein: 2g